The Carabinero Prawn has a king's title in Iberian Atlantic cuisine.
King prawns are prized for their impressive size, bright red color and robust flavour, offering a unique range of possibilities in alternative recipes.
Carabinero is served as carpaccio in this case, recommending our 100% Arbequina olive oil with our quality Mediterranean salt for seasoning.
Properly sliced, it is a perfect starter; light and fresh served with a white or a rosé.